In-Person Classes

Class size: 8 students
Instructor: Helen Rennie
Location: Helen’s Kitchen at 3 Ingleside Rd, Natick, MA
Cancellation Policy and other FAQ

I hope to resume in-person classes in early fall 2021. Meanwhile, checout my online class offerings and free videos on YouTube.

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Frequently Asked Questions

Will we eat in class?
Due to covid-19 regulations, we won’t be serving food in class since our faces will be covered.  Any food that can travel safely will be packed up for students to take home.
What materials should we bring to class?
Please bring a face mask, a water bottle, and an apron. We'll provide everything else.
What happens if I have to cancel?
Please see our cancellation policy for details.
How do I get a spot? Whenever I check the website, the class I want has a waiting list.
Read our tips on getting spots.
The class I want to take is full. Will you offer it again?
Yes. Most of these classes are offered on monthly basis and are announced 2 months in advance.
Can you send me e-mail when you announce more classes?
Yes. Just send us an e-mail to get on our mailing list.
Do we just watch or do we get to cook too?
All classes are hands-on, so everyone gets to participate.
Are gift certificates available?
Yes. Fill out the gift certificate request form to purchase one.