| Garlic Herb Butter |
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This butter is particularly great on top of grilled and broiled
fish. |
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| Ingredients | Directions |
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1 stick softened butter 1 mashed garlic clove 1 Tbsp chopped parsley and/or dill 1 Tbsp chopped chives 1/2 tsp lemon juice 1/8 tsp pepper |
If using unsalted butter add salt to taste (about 1/4 tsp). Add all the other ingredients, and mix well. If not using right away, wrap in parchment paper making a log, put into a zip loc bag, and freeze. |