Helen's Home > Food for thought
In the olden days of pre-blogging era, I posted my thoughts about all things food in this little diary called "Food for Thought". For more recent thoughts on food, please visit my blog, Beyond Salmon. Or you can browse through 2002-2005 archives here. To subscribe to my newsletter, e-mail me at < helenrennie AT gmail DOT com >, and I'll send you an e-mail once a month with news about Helen's Kitchen, highlights from the food blogging world, restaurant reviews, and recipes.
November, 2005 - Helen's Kitchen

October, 2005 - A Gift to Young Housewives   and   If Italy had Oats...

September, 2005 - Not All Pesto is Created Equal

August, 2005 - Tender at the Bone

July, 2005 - Best of Boston

June, 2005 - Fish Meets Grill

May, 2005 - It's Never Too Late to Start Smoking

April, 2005 - What I Ate On Thursday Nights

March, 2005 - Super Yogurt

February, 2005 - From Ballet to Gourmet

January, 2005 - The Seven Wonders of Trader Joe's

December, 2004 - Latkes – Old World Taste with New World Equipment

November, 2004 - Pomegranate – The Forbidden Fruit

October, 2004 - Italy: Food and Wine Travel Journal

September, 2004 - Café Cakes

August, 2004 - Summer wine... and the Drinking's Easy

July, 2004 - Apricots And Cherries Are Here

June, 2004 - Spring Asparagus Soup

May, 2004 - Not Your Average Lemon

April, 2004 - Petsi Pies

March, 2004 - Bar Keeper's Friend® Is My Friend

February, 2004 - Beyond Holland House

January, 2004 - Beet's Soul Mate

December, 2003 - Roast Leg of Lamb (Try 2)

November, 2003 - The Secret Ingredient

October, 2003 - Boston's Bib Gourmand

September, 2003 - Chowhound.com - for those who live to eat

August, 2003 - A Slice of Summer

July, 2003 - Mango Madness Rolls

June, 2003 - Salsa Verde

May, 2003 - Russo's - where the pros shop for produce

April, 2003 - Buck what? Buckwheat!

March, 2003 - What's for lunch?

February, 2003 - Chocolate Passion

January, 2003 - What's inside - the story of 3 little pieces of dough

December, 2002 - Michelin, Michelin on the Wall, Who is the Fairest One of All

November, 2002 - Tart - Pie's French cousin

October, 2002 - Epicurious.com - the good, the bad, and the yummy

September, 2002 - Toqué - the highlight of delicious Montreal

August, 2002 - Getting Creative with Oils